We will begin cooking our famous brunswick stew on October 16th starting around 7:00 a.m. All are welcome to come help out! We have different time slots for help so let us know if you are interested in cleaning & cutting vegetables, stirring pots, packaging quarts of stew, and more.
Want to Order Some Stew?
Feel free to call the office (919-477-6659) or send us an email (bethanyumc1@gmail.com). Or simple simply click the button below to fill out a google order form. A quart of Brunswick Stew costs $12. Stew can be picked up on Saturday, October 17th from 7:00-10:00 a.m. If you can’t come during the designated pick up time, feel free to coordinate with the office team for a time to pick it up (let us know if you want us to freeze it for you).